Home arrow Vegetarian Recipes

Banana Oat Cookies

Ingredients (use vegan versions): 2 cups mashed bananas 2 cups caster vegan sugar 2 cups vegan brown sugar 2T Ener-G Egg Replacer + 1/2 cup water 2 teaspoon vanilla 1 teaspoon salt 2 teaspoon baking soda 4 cups flour 5 cups oats 4-7 cups any combination of: raisins &/or dates Directions: Cream bananas and vegan […]

Oatmeal Cookies

Ingredients (use vegan versions): 1.5 bananas 1/2 cup applesauce 2tsp vanilla 1/2 cup vegan brown sugar Directions: Preheat oven 350. Blend ingredients in blender until creamy. Ingredients (use vegan versions): 1 scant cup of whole wheat flour 1.5 teaspoon baking powder dash salt 1 teaspoon cinnamon dash nutmeg 1-2 tablespoon sesame seeds (optional) Directions: Sift […]

Zucchini Carob Nut Cookies

Ingredients (use vegan versions): 3/4 cup apple sauce 2/3 cup Sugar Twin Brown Sugar substitute 3 teaspoon Ener-G-Ener-G Egg Replacer 4 tablespoons water 1 teaspoon vanilla (the imitation kind is acceptable) 3 cups zucchini, unpeeled and coursely grated 3 1/2 cups flour (you may substitute 2 cups rolled oats for 1 cup flour; you may […]

Michele’s Vegan Oatmeal Chocolate-Chip Cookies

Ingredients (use vegan versions): 1 cup soy non-hydrogenated vegan margarine, softened 1 1/2 cups tightly packed vegan brown sugar 1 cup table vegan sugar 1 ripe, mashed banana (if the banana peel isn’t, like, spotted black, cover the mashed banana with the juice of half a lemon for about 15 minutes before incorporating it into […]

Quick, Easy, and Yummy Veggie Sandwich

Ingredients (use vegan versions): 2 slices of any kind of vegan bread cucumber tomato mayo sprouts pickle slices (I don’t like pickles, but my friend does and she says they’re good on this sandwich) lettuce Directions: Spread mayo on the vegan bread. Slice the cucumber into little circles and put them on one piece of […]

Deep Fried Tofu

Ingredients (use vegan versions): 1 lb. of firm or very firm tofu Cooking oil (corn works well, but lower-fat oils should work too) Directions: Place a large skillet over a HIGH flame. Add enough oil to cover the pan to a 1/2″ thickness. Allow this to heat until very hot. While it is heating, slice […]

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