Home arrow Vegetarian Recipes

Palabok (Filipino Dish)

Ingredients (use vegan versions): 1 package of thick rice noodles or 1 half package of spaghetti pasta for the sauce: 1 can mushroom soup (I use Campbell’s) 3 cups of water 1 package vegan gravy mix (I use Mama Sita’s Oriental Gravy Mix) cornstarch salt fried minced garlic textured soy protein (the smaller ones) chopped […]

Fried Celery Cabbage

Ingredients (use vegan versions): 1 lb white, or Chinese cabbage 2 tblsp oil 1 teaspoon salt 2 sticks celery Directions: Wash the cabbage and shred finely. Heat the oil and fry the cabbage for 3 minutes, stirring all the time. Add the salt, mixing well. Wash the celery and cut into thin slices, add to […]

Dahi Vada (Savory Balls In Yogurt)

Dahi Vada (Savory Balls In Yogurt) Recipe

Vegetable Puff

Vegetable Puff Recipe

Puffed Wheat Candy

Puffed Wheat Candy Recipe

Anai Pachadi

Ingredients (use vegan versions): One small butternut squash 3-4 green chillies 3 tablespoon coconut 1 tspn tamarind paste 1/2 tspn vegan mustard seeds a little jaggery/ vegan sugar turmeric and salt to taste A little vegan mustard seeds, fenugreek, red chilli, curry leaves and oil. Directions: 1. Cut squash into inch square and 1/4 inch […]

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