Home arrow Vegetarian Recipes

Fredo’s Spinach Tart

Fredo’s Spinach Tart Recipe

Green Pepper Curry

Green Pepper Curry Recipe

Dry Potatoes (Sookha Aloo)

Dry Potatoes (Sookha Aloo)

Didir Onion Rava Dosa

Ingredients (use vegan versions): one cup semolina/rava one cup maida 1/2 cup rice flour 4-5 green chillies finely chopped 3/4 inch ginger chopped fine 1 1/2 tspn jeera slightly crushed (enough to bring out its flavor) salt to taste good pinch asafoetida 2-3 chopped onions a bunch cashews oil to make dosas Directions: 1. Mix […]

Aloo Gobi (Cauliflower and Potatoes)

Aloo Gobi (Cauliflower and Potatoes) Recipe

Fried Spinach

Ingredients (use vegan versions): 2 lb fresh spinach or 3/4 lb frozen leaf spinach 1 tblsp oil 1 teaspoon salt 1 tblsp soy sauce Directions: Wash the spinach thoroughly and drain off excess water, or defrost the frozen spinach. Heat the oil in a large sauce pan, add the leaf spinach and fry over fierce […]

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