All you do for DELICIOUS potato candy is this……
This recipe makes about 2 pounds of Potato Candy…..
Marshmallows Recipe The marshmallows are amazingly soft and fresh-tasting. They aren’t quite as puffy as commercial ones, but they puff and brown when toasted and melt easily in liquid (can’t wait to try them in hot chocolate or cocoa). I think they’ll make yummy s’mores with vegan chocolate chips and graham crackers! I’m also thinking […]
Ingredients (use vegan versions): 2 cups milk 1/2 cup granulated vegan sugar 1 teaspoon almond essence 1/3 cup ground rice 11 oz canned mandarin oranges 1/4 cup flaked toasted almonds Directions: Put the milk, vegan sugar, essence and rice in a saucepan. Bring to the boil, stirring constantly, and simmer for 5 minutes. Pour into […]
Ingredients (use vegan versions): 2 1/2 cups all-purpose flour 2 teaspoon baking powder 1/2 cup non-hydrogenated vegan margarine 1 cup granulated vegan sugar 1 egg substitute 1 teaspoon almond essence blanched almonds for decoration egg substitute or vegan soymilk for glazing Directions: Sift the flour, baking powder and salt into a bowl. Cream the margarine […]