Marshmallows Recipe The marshmallows are amazingly soft and fresh-tasting. They aren’t quite as puffy as commercial ones, but they puff and brown when toasted and melt easily in liquid (can’t wait to try them in hot chocolate or cocoa). I think they’ll make yummy s’mores with vegan chocolate chips and graham crackers! I’m also thinking […]
Vegan Cheese Sauce (Cheese Free). This is a very thick “sauce” as it is best suited for things like Alfredo, macaroni and cheese, etc..
Ingredients (use vegan versions): 6 oz. canned guavas, drained 6 oz. honey dew melon 4 oz. pears 4 oz apples 4 oz tangerines 1/4 teaspoon cumin seeds, crushed pinch chili poder pinch finely ground black pepper 2-3 tablespoon vegan sugar or sub 2 tablsp fresh orange juice 2 teaspoon lemon juice fresh mint leaves, crushed […]
This weekend we were snowed in. A good reason for me to have a craving for Chinese food with all of its attendant fat. So, before the snow hit, I went out and picked up some provisions, including some eggroll wrappers and came home to make up a new recipe….
Dahi Vada (Savory Balls In Yogurt) Recipe
Vegetable Puff Recipe