Beans & PulsesIndian Style Chick Peas Recipe
Dahi Vada (Savory Balls In Yogurt)
Written by Easy Vegetarian Recipes.org on November 30, 2013.Dahi Vada (Savory Balls In Yogurt) Recipe
African Bean Soup
Written by Wayne on November 30, 2013.Ingredients (use vegan versions): 2-3 mediam onions 2 red bell peppers 200 gr mushrooms 2 cups kidney beans (soak in water overnight – cooked in water – the water is used later) 1-1 1/2 pk. creamed of coconut 2 cups hot water 2 cans tomatoes 4 tablespoon tomato puree 2 large broccoli heads curry pepper […]
Green Beans in Black Bean Sauce
Written by Easy Vegetarian Recipes.org on June 7, 2013.I just got off the phone with the lifestyles editor of my local paper. Seems a recipe I submitted to the annual recipe contest was selected as a finalist! Hurray! And, get this, it is a fat-free recipe! Well, at least I think it is. I still don’t know if black bean paste has no […]
Dal Bhaat
Written by Easy Vegetarian Recipes.org on June 7, 2013.Ingredients (use vegan versions): scant 1 cup red lentils 2 teaspoon garlic- pinch of tumeric 1 green chili, chopped 2-3 cloves garlic 2-3 whole dried chilis 1/2 teaspoon cumin seed 1/4 teaspoon garam masala 1 tablespoon chopped chives Directions: Put unsoaked lentils in medium, heavy saucepan, wash with 2 or three changes of water, then […]
Adai
Written by Easy Vegetarian Recipes.org on June 7, 2013.Ingredients (use vegan versions): 1 cup Rice 1/3 cup Urad Daal 1/3 cup Chana Daal 1/3 cup Yellow Split Peas 1 teaspoon Salt 1 teaspoon Red Chili Powder 1 (large) Onion (opt.) 1 Carrot (opt.) 1/4 cup Coconut – grated (opt.) Directions: [1] Mix Rice, Chana Daal, Urad Daal, and Yellow Split Peas in a […]
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Tags: Chick-Peas, Indian, Indian Chick Peas, Indian Style Chick Peas, Indian Style Chick Peas Recipe, Vegan