Yummy Lemon Tahini Dressing

Ingredients (use vegan versions):

• 1/2 medium onion
  
• 3/4 green pepper
  
• 2 stalks celery
  
• 1 1/2 cups canola oil
  
• 1/2 cup water
  
• 1/2 cup tamari or shoyu
  
• 2/3 cup lemon juice (about 3 lemons)
  
• 1 cup toasted tahini
  

Directions:

Chop veggies, mix in blender with oil, water, juice and tamari until smooth (blend less if
chunkier dressing is preferred). Then, while blender is still running, add tahini a scoop
at a time until all mixed in. Great as a dip, or salad dressing. Use as a topping for
baked potatoes even. Delicious!!!

Serves: 4 cups

Preparation time: 15 minutes