Home arrow Vegan Recipes

Erucheri

Ingredients (use vegan versions): 2 plaintanos 1 1/2 cups fresh coconut crushed black pepper turmeric, salt to taste. vegan mustard, 1 red chilli, urad dal, curry leaves, oil for seasoning Directions: 1. Peel plaintanos and cut into small pieces after slitting lengthwise into quarters. 2. Cook with water well above level of veggies, salt turmeric […]

Lathera (translates to THE OILY DISH)

Lathera (translates to THE OILY DISH) Recipe

Indian Style Chick Peas

Indian Style Chick Peas Recipe

Beet Curry

Ingredients (use vegan versions): 2 cup yellow lentils 8 cup water 1 tablespoon turmeric 4 large beets cut into large dice 1 large onion cut into large dice 5 (or more) large cloves garlic, pressed 2 tablespoon cumin 1 tablespoon coriander 5-10 dried red chilies, crushed salt to taste Directions: Bring to a boil and […]

Vegan Chana Mumbai Masala

Ingredients (use vegan versions): 2 tablespoon olive oil 2 large cloves of garlic, minced (I use the vegan cheese grater ’cause I’m lazy) 2-3 tablespoons curry 1-2 tablespoons of nutritional yeast 1 tablespoon tomato paste 15 oz can of chick peas drained, keeping about 3 tablespoons liquid 1/2 small eggplant (aubergine – this is optional, […]

Herbed Vegan “Chicken” Pan

Herbed Vegan Chicken Pan – Ingredients (use vegan versions):   2 cups vegan “chicken” tenders 2 garlic cloves minced (or 1 tsp.granulated garlic) 1/8 teaspoon dried oregano 1 tablespoon Extra-virgin olive oil 1/8 teaspoon dried marjoram 1/2 teaspoon dried basil leaves 1/2 red small onion, diced 1 red bell pepper, seeded and thinly sliced 1/2 […]

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