Portabellas & Tomatoes on Angel Hair Pasta

Ingredients (use vegan versions):


  • 2 portabella mushrooms, chopped
  • 1 can diced tomatoes, drained
  • cooked angel hair pasta (enough for two)
  • vegan soy parmesan cheese
  • olive oil
  • balsamic vinegar
  • garlic powder
  • onion powder
  • dried basil

Directions:


Saute mushrooms in olive oil on medium heat until
soft. Add tomatoes, garlic & onion powders, dried
basil and splash of balsamic vinegar. Saute for
another 5 minutes, then add tomatoes. Saute for
another 10 minutes or until flavors mingle. Serve
on angel hair pasta and sprinkle with soy parm.


Serves: 2


Preparation time: 5-10 minutes

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