Fudgy Carob Brownies

Ingredients (use vegan versions):

• 3/4 cup brown rice syrup
  
• 2 cups whole wheat flour
  
• 2/3 cup chopped walnuts
  
• 1/2 cup carob powder
  
• 2/3 cup water
  
• 1/3 cup oil
  
• 1-1/2 teaspoon Roma, Postum or Cafix (coffee substitutes)
  
• 1 teaspoon salt
  
• 1 teaspoon vanilla
  

Directions:

Combine all ingredients except flour. Stir until
smooth, add flour and mix well. Pour into 8×8 inch
oiled pan and bake 30 minutes at 350 degrees. Remove
from pan to cool. Frost as desired.

Serves: 8-10

Preparation time: 30 min