Murdle’s Chick Pea Salad

Ingredients (use vegan versions):

• one can of chick peas, drained
  
• a diced up sweet red pepper, green pepper, yello and orange pepper
  
• 1 half of a cup of snow peas
  
• 2 tablespoons of minced parsley
  
• 1 teaspoon of lemon juice
  
• 1 half of a cup of extra-virgin olive oil
  
• 1 small, diced carrot
  
• 1 cup of cooked, black eyed beans ( optional- if you want this dish to remain an
  
• appitizer, add beans, but if not, add these to make it a tasty main dish.
  

Directions:

In large bowl, add all ingreidents and toss. Chill for at
least 30 min. before consuming. This dish goes very well
with celery or garlic vegan bread and pasta. ENJOY!

Serves: 4-5

Preparation time: 30-45 min.